{"product_id":"boccabella-farms-field-blend","title":"Boccabella Farms Field Blend","description":"\u003ch3 style=\"text-align: center;\"\u003e\u003cstrong\u003eField Blend Extra Virgin Olive Oil (Medium: fruity) Harvest Date November 2024 473ml\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eMEDIUM∙FRUITY∙BUTTERY\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003eOur Field Blend Extra Virgin Olive Oil is created with hand harvested Italian and Spanish olive cultivars, grown in Paso Robles on California's Central Coast. It is fruity, buttery and rich with a hint of pepperiness on the finish. Try this one in place of butter with fish, vegetables or even popcorn. It's also especially flavorful in baked goods.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eCultivars: Frantoio, Leccino, Pendolino, Mission, Manzanillo.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e2025 AWARDS: New York International Olive Oil Competition, Silver Medal; California MidState Fair, Silver Medal.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eHarvested and Milled: November 11, 2024.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSensory panel testing by: Applied Sensory.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eLaboratory testing by: Baker Labs.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Fishermans Processing","offers":[{"title":"Default Title","offer_id":43535664742465,"sku":null,"price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0590\/5111\/4561\/files\/FieldBlend.webp?v=1770222736","url":"https:\/\/shop.fishermansprocessing.com\/products\/boccabella-farms-field-blend","provider":"Fishermans Processing","version":"1.0","type":"link"}